If you’ve visited George’s Lincoln Park Diner, you know we love corned beef all year-round! Our corned beef hash gets plenty of great reviews, and people order it day and night on our all-day menu! So, when it finally comes time for the classic Irish-American holiday of St. Patrick’s Day, we hope to see even more of our favorite visitors in for a delicious meal! Read on to find out what our favorite dishes is, and a sneak peek into our St. Patrick’s Day menu!
Start Early: National Reuben Day
Coming up just three days before the big day is a lesser-known food day: National Reuben Day! Starting in Omaha, Nebraska, and spreading throughout the corned-beef loving world, March 14 is the day of Reuben sandwiches! At George’s Diner in NJ, we serve up a grilled corned beef sandwich on rye bread, with melty swiss cheese, tangy sauerkraut, and Russian dressing. Saving your corned beef appetite for Tuesday? Try our pastrami Reuben for a delightful twist!
Our St. Patrick’s Day Menu
George’s Lincoln Park Diner has corned beef for breakfast, lunch, and dinner! Start your day with a corned beef omelette for breakfast, or try our corned beef hash! Available anytime, we serve our house-made hash alongside eggs and toast for a delightful meal for breakfast, lunch, or anytime! If you haven’t tried it yet, we strongly recommend it! A grilled corned beef Reuben is a classic (if you haven’t eaten too many on National Reuben Day), and for dinner our corned beef brisket served up with potatoes and cabbage is the perfect traditional meal! Everything on our menu is prepared fresh daily, using homemade recipes and high-quality ingredients.
Ready to celebrate St. Patrick’s Day in style? Then head over to George’s Lincoln Park Diner in NJ to get started, and mark your calendars for the 17th!
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